Blue Star Foods Teams Up with KeHE Distributors to Launch Sustainable Crab Meat Pouch Nationwide

Blue Star Foods has partnered with KeHE Distributors to launch its flagship 6-ounce sustainable crab meat pouch across the U.S., offering eco-friendly packaging and high-quality, wild-caught crab.

Author: Vidyesh Swar Published Date: 14 August 2025
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Blue Star Foods and KeHE Distributors to Launch Flagship Crab Meat Pouch Nationwide

Blue Star Foods Teams Up with KeHE Distributors to Launch Sustainable Crab Meat Pouch Nationwide

Image Credits: Blue Star

Blue Star Foods Corp. is a unified ESG focusing on sustainable seafood corporation built on Recirculatory Aquaculture Systems (RAS), has announced two significant developments in its growth policy:

  • A planned national corporation with KeHE Distributors as its chief distribution partner and
  • The introduction of its top 6-ounce crab meat pocket, now accessible via KeHE’s broad selling system.

The association with KeHE, a leading organic, natural, specialty, and fresh goods dealer with over 7,900 employee owners, 18 supply centres, and service to 31,000+ selling and online venues, unlocks national admittance, rationalized ordering, and limited advertising chances for retail associates across the United States.

Introducing the Flagship 6-Ounce Crab Meat Pouch

Blending functionality with flavor is the newly launched pouch features completely cooked and pasteurized wild-caught blue swimming crab. It delivers:

  • Long shelf life (refrigerated), suitable grab-and-go arrangement
  • Clean-label, eco-friendly preparation, perfectly allied with health-conscious customer trends. Unlike artificial crab (which may cover added starches or sugars)
  • Low GI food, a 6-oz portion, comprises less than 2 grams of carbohydrates, resulting in a slight blood sugar impression
  • Eco-Fresh™ sustainable packing, significantly lowering energy utilization, greenhouse gas emissions, transportation footprint, and discarding influence compared to traditional cans or cups
  • Supporting sales of nearly 12 million pouch units traded since 2003

Blue Star Foods' Commitment to Sustainability

Since introducing the first Eco-Fresh™ seafood pouch in 2003, Blue Star has embodied a Triple Bottom Line (3BL) philosophy balancing economic, social, and environmental priorities. The company has led in packaging innovation, carbon-conscious Life Cycle Analysis (*), and ethical sourcing to meet the expectations of today’s eco-conscious market.

(*) Pouches consume 60% less CO2 than cans

About the Companies

Blue Star Foods Corp.

Blue Star is founded in Miami, Florida, is a sustainable seafood corporation centered on RAS technology. It possesses and functions the oldest uninterruptedly functioning RAS complete grow-out salmon farm situated in North America, delivers high-value seafood goods, and focuses on resource-effective packaging and complete traceability.

KeHE Distributors

KeHE Distributors, LLC (KeHE) is the major supplier of natural & organic, field, and fresh foodstuffs to more than 31,000 natural food supplies, chain and self-governing grocery supplies, e-commerce sellers, and other field products retailers all over North America, with over 7,900 employee-proprietors, KeHE, a Certified B Corporation, initiatives its mission of helping to make lives better through all facets of its process.

CEO of Blue Star Foods, John Keeler, expressed,

“Partnering with KeHE is a pivotal move in our growth strategy. It enables us to better serve our retail partners and provide consumers with innovative seafood products that align with their values and lifestyles. Building upon this partnership, we now look forward to rolling out our flagship 6-ounce crab meat pouch via their network of distribution centers and retail and online outlets.”

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