Tetra Pak to Introduce Smaller, Sustainable Packaging in the Philippines

Tetra Pak to Launch Smaller, Sustainable Packaging in the Philippines

Tetra Pak is a worldwide leader in sustainable packing, is making to present a new, lighter, and more maintainable packing set-up for the Philippine industry, which is a top authorized broadcast. This inventiveness brings into line with the corporation’s broader promise of food safety, affordability, and nutrition.

Speaking on the offshoots of the induction of Tetra Pak’s second packing link at its Binh Duong capability in Vietnam, Michael Wu, managing director for Tetra Pak in the Philippines, Indonesia, Singapore, and Malaysia, expressed the business is cooperating with local associates to roll out rationalized packing choices for Filipino customers. ”Without unveiling the precise consumers or brand, we are pleased to announce smaller boxes to the Philippine industry,” Wu expressed at the time of the July 3, 2025, installation. “There are still affordability trials in the nation, but at the same time, a clear requirement to expand nutrition and deliver safe goods.”

Wu said the future arrangement will be “even smaller” than what is presently mutual in the Philippines. He expressed that it will accompaniment larger, family-size packets, contributing more diversity to provide to diverse market sections, from fine to mass and low-end.

He well-known that contempt the country’s population of 100 million and a per capita revenue analogous to its ASEAN neighbors, the Philippines remains a mainly powder-based industry, with several beverage goods vended in sachets.

In contrast, Wu pointed out that although Vietnam consumes about 8 billion Tetra Pak packages yearly, mostly in liquid arrangements, the Philippines is still a developing industry for liquid packing. Tetra Pak has no instant strategies to create a local engineering capability.”

In the Philippines, most goods are still in powder formats,” he expressed.

“But we expectation that one day, we can adapt more of those into ready-to-drink beverage goods, composed with our consumers.”